Remedy Database

Euterpe oleracea

Acai is a nutrient-dense Amazonian berry best known for its antioxidant content and supportive role in overall metabolic and cardiovascular wellness.

Aconitum napellus

Aconite is a historically important but highly toxic plant that should not be used internally outside highly specialized and controlled systems.

Agrimonia eupatoria

Agrimony is a traditional astringent herb used mainly for mild digestive upset, throat irritation, and general tissue toning.

Alnus glutinosa

Alder bark is a traditional astringent bark used mainly for topical support and occasional internal use in older herbal traditions.

Medicago sativa

Alfalfa is a nutrient-rich green herb used primarily as a food-like tonic for minerals, chlorophyll, and general nutritive support.

Alkanna tinctoria

Alkanet root is a traditional topical herb mainly valued for skin preparations and infused oils rather than routine internal use.

Pimenta dioica

Allspice is a warming culinary spice traditionally used to support digestion, comfort the stomach, and add antioxidant-rich flavor to food.

Aloe barbadensis Miller

Aloe vera is best known for soothing irritated skin topically and, in carefully prepared forms, supporting certain digestive applications.

Amaranthus cruentus

Amaranth is a protein- and mineral-rich pseudograin used as a food-based remedy to support steady energy, digestive health, and overall nutrition.

Panax quinquefolius

American ginseng is a classic adaptogenic root used to support resilience, energy, immune function, and stress recovery without being as stimulating as some other ginsengs.

Petiveria alliacea

Anamu is a pungent traditional tropical herb used for immune, inflammatory, and vitality support, though modern clinical evidence remains limited.

Pimpinella anisum

Anise is a classic aromatic seed used to ease gas, support digestion, and provide gentle soothing for the respiratory tract.

Agastache foeniculum

Anise hyssop is a fragrant tea herb used for mild digestive support, throat comfort, and gentle relaxation.

Bixa orellana

Annatto is a traditional tropical seed used mainly as a culinary colorant and antioxidant-rich food ingredient with modest wellness potential.

Mentha suaveolens

Apple mint is a gentle mint-family herb used in teas for digestion, freshening, and mild calming support.